Frankie Turner - Barbie 💕

In celebration of the release of Oscar nominee Greta Gerwig’s blockbuster BARBIE movie, and last week’s “National Barbie Day”, Frankie Turner takes a colourful dive into the world of Barbie style 🎀 ✨
Huge thanks to our amazing team 🙌
AD Steven Storm, nails on fleek by Nail Art by Ashton, artful candy-coloured food styling by Keiron George and prop styling by Victoria Eldridge 💕

 

Kellie French - Observer - smiley summer vibes

Smiley summer vibes captured by Kellie French for Guardian 🌞😊🍊🍉🧡.

Huge thanks to all the team, not least of all Rhea Thierstein for set design and ice lollies and Sarah Cherry for make up magic 🙌

 

Frankie Turner - Ron's Peckham

Frankie Turner keeping it beautifully real for Ron’s Peckham 🙌

Lovely new work shot for her local doggie-friendly, 100% vegan coffee house - with a focus on local, fresh and sustainable coffee house classics 🐾 💛🧡💚

 

Frankie Turner - AOP Awards Finalist - Food & Drink 🙌

Super chuffed that FRANKIE TURNER is an AOP AWARDS finalist in the Food & Drink Category this year - with 5 images from her sumptuous feast of a personal project. 🎂🥂✨.

Congratulations Frankie!! 🙌🙌🙌

 

Frankie Turner - ASDA

In the pink... 💖⁠ ...red, white and sparkling!

Lovely tipples and accompanying nibbles captured by Frankie Turner for Asda 🙌

 

Frankie Turner - Starbucks

Delicious new work for a spring campaign captured for STARBUCKS by FRANKIE TURNER for WE ARE SOCIAL.

Huge thanks to our amazing all female crew, taking care of everything from production through to retouching 💘

Scroll down for coffee motion ⏬

 

Chris Floyd - Berry Brothers Rudd / Chateau Lafite

CHRIS FLOYD has been creating beautiful work for clients BERRY BROTHERS RUDD for several years now. He was recently commissioned to travel to the rolling terroire of the CHATEAU LAFITE vineyard in Bordeaux where he met executive chairwoman Saskia Rothschild and her wonderful team, who together produce the much heralded wines from the estate (which has been in Saskia’s family for 160 years).

Chris felt it was a real privilege to have such extensive access to the estate whilst creating this body of work, and was delighted to be able to capture some beautiful perspectives on the people and the place. We have pleasure in sharing a selection below.

 

Frankie Turner - Tantalising Tipples 🍸✨

A splash of colour, fresh florals and sparkling bubbles - Frankie Turner and stylist Keiron George explore a gorgeous world of playful peach negronis and marvellous martinis for springtime 🌸🍸✨

Kellie French - Guardian / Blooming Marvels

Kellie French shoots blooming marvellous florals for Observer.

These gorgeous images explore delightful ways to spring into the new season... "rethinking your scent" and “giving up ‘drinking alone in your pants’ (Finnish “kalsarikännit”) and going Mediterranean with a colourful evening aperitif"…!

A stunning celebration of spring creativity 🌺🌸💜🧡💛🌱✨ 🙌

 

Frankie Turner - Paperville

FRANKIE TURNER collaborates with designer / paper-craft pro MEL EDWARDS and fabulous food stylist MAUD EDEN on this amazing personal project “PAPERVILLE” exploring the wonderful world of “DUCK ARCHITECTURE” (a term coined by architects Robert Venturi, Denise Scott Brown).

Inspired by the kitschy roadside buildings you may have seen in photos of 1920’s/ 30’s America (giant coffee pots, ice cream tubs or hot dog stands that look like supersized versions of the items they’re selling), however this time we’ve gone miniature!

Packed with puns, paper and processed food, Paperville took around 100 hours to create and is made mostly of food and paper with some amazing details... (including mini bin bags cut from real ones, Japanese lanterns fashioned from notice board pins and yellow gobstoppers used to illuminate the zebra crossing!)

Absolutely love this project!! and you can read more about it in this lovely feature on CreativeBoom 💕

Lots of delightful details 🔎 ✨

 

Frankie Turner - Waitrose

Perfectly pastel hues captured for WAITROSE by Frankie Turner for the March issue of The EDIT.

Huge thanks to AD Sarah Tangwood, prop stylist Tab Hawkins and food stylist Maud Eden and Salt Spoon 🙌 💕 💚

 

Frankie Turner - Waitrose

Frankie shoots sumptuous stacks of chocolate for Waitrose, in anticipation of Valentines Day 🍫♥️

Beautifully styled by Henrietta Clancy, Art directed by Alice Patient and a huge thank you to editorial assistant Faye Hardy 🙌

 

Frankie Turner - Waitrose

Frankie shoots bold hues and January brews for WAITROSE - with “a love letter to” teacakes ♥️ plus some delicious tofu knots in celebration of Veganuary (which she also confirms are “great soaked in soy sauce and fried!” YUM!!

 

Frankie Turner - Elevenses ☕️✨!

Bringing exquisite light and style to our morning rituals… Frankie Turner shoots coffee ☕️✨!

Frankie Turner - Let Them Eat Cake

We love this pastel-hued cornucopia of confectionary delights, captured as part of a magnificent personal project by Frankie Turner.

Food / drink artfully styled by Kieron George. Props / wardrobe by Vic Twyman 🙌🎂🍾🥂✨

 

Frankie Turner - Sainsbury's Magazine

Festive loveliness by Frankie Turner for the December issue of Sainsbury’s Magazine.

Huge thanks to Seven c3 for the commission and to Keiron George for food styling 🙌 🍖🍾 ✨

Flock welcomes FRANKIE TURNER!

We are delighted to announce we are now representing the wonderful FRANKIE TURNER ✨ !

Frankie is a skilled food photographer approaching image-making with a rigorous still-life eye! She works across stills and motion, featuring food, beverages, products and people.

We’ve been supporting Frankie on projects for over a year now, and we’re delighted to start working together formally. For those that don't yet know her, Frankie is warm, engaging and brimful of ideas. Her work has a clean, fresh aesthetic and is always beautifully executed, resulting in commissions from Asda, Bertinet Bakery, Bills, Campari, Funkin Cocktails, Greggs, Indi Supplements, Misfits, Remeo, Sainsbury's, Whole Earth and more.

 

Chris Floyd - Glenfiddich / David Aiu Servan-Schreiber

CHRIS FLOYD recently worked with artist DAVID AIU SERVAN-SCHREIBER on a project for GLENFIDDICH.

David "does things with wood, extreme heat, paint and gold leaf that are out of this world", and in this instance created a stunning limited-edition artwork adorning the packaging of this opulent 26 year old whisky (which has been finished in rare French cognac casks).... #mmmmmmm!