Sarson’s on chips 🍟 • Hitting the bakes 🍪 • Pina colada perfection 🍍🍒 💕
All captured by Frankie Turner for Waitrose / Edit.
Huge thanks to all the team and to Maud Eden for the luscious styling 🍒 🙌
Sarson’s on chips 🍟 • Hitting the bakes 🍪 • Pina colada perfection 🍍🍒 💕
All captured by Frankie Turner for Waitrose / Edit.
Huge thanks to all the team and to Maud Eden for the luscious styling 🍒 🙌
Delighted to share this recent work for Truvia, commissioned by the lovely people at Ourselves, with super crisp photography by Frankie Turner.
Not only did Frankie take some cracking shots, she also sourced the props and painted the set 🖌 .
Awesome job 🙌 ☕️✨
In celebration of the release of Oscar nominee Greta Gerwig’s blockbuster BARBIE movie, and last week’s “National Barbie Day”, Frankie Turner takes a colourful dive into the world of Barbie style 🎀 ✨
Huge thanks to our amazing team 🙌
AD Steven Storm, nails on fleek by Nail Art by Ashton, artful candy-coloured food styling by Keiron George and prop styling by Victoria Eldridge 💕
Smiley summer vibes captured by Kellie French for Guardian 🌞😊🍊🍉🧡.
Huge thanks to all the team, not least of all Rhea Thierstein for set design and ice lollies and Sarah Cherry for make up magic 🙌
Frankie Turner keeping it beautifully real for Ron’s Peckham 🙌
Lovely new work shot for her local doggie-friendly, 100% vegan coffee house - with a focus on local, fresh and sustainable coffee house classics 🐾 💛🧡💚
Super chuffed that FRANKIE TURNER is an AOP AWARDS finalist in the Food & Drink Category this year - with 5 images from her sumptuous feast of a personal project. 🎂🥂✨.
Congratulations Frankie!! 🙌🙌🙌
In the pink... 💖 ...red, white and sparkling!
Lovely tipples and accompanying nibbles captured by Frankie Turner for Asda 🙌
Delicious new work for a spring campaign captured for STARBUCKS by FRANKIE TURNER for WE ARE SOCIAL.
Huge thanks to our amazing all female crew, taking care of everything from production through to retouching 💘
Scroll down for coffee motion ⏬
CHRIS FLOYD has been creating beautiful work for clients BERRY BROTHERS RUDD for several years now. He was recently commissioned to travel to the rolling terroire of the CHATEAU LAFITE vineyard in Bordeaux where he met executive chairwoman Saskia Rothschild and her wonderful team, who together produce the much heralded wines from the estate (which has been in Saskia’s family for 160 years).
Chris felt it was a real privilege to have such extensive access to the estate whilst creating this body of work, and was delighted to be able to capture some beautiful perspectives on the people and the place. We have pleasure in sharing a selection below.
The “King's Coronation Royale”, beautifully captured for Waitrose / Edit by Frankie Turner with styling by Iona Blackshaw.
Created by head mixologist The Ritz London, this luxurious tipple combines the finest ingredients from Silent Pool Gin, Chateau Montbazillac and Nyetimber.
Cheers 🥂✨ ❤️🤍💚
A splash of colour, fresh florals and sparkling bubbles - Frankie Turner and stylist Keiron George explore a gorgeous world of playful peach negronis and marvellous martinis for springtime 🌸🍸✨
Kellie French shoots blooming marvellous florals for Observer.
These gorgeous images explore delightful ways to spring into the new season... "rethinking your scent" and “giving up ‘drinking alone in your pants’ (Finnish “kalsarikännit”) and going Mediterranean with a colourful evening aperitif"…!
A stunning celebration of spring creativity 🌺🌸💜🧡💛🌱✨ 🙌
Delightful doggie dinner date captured by Frankie Turner for BILLS, featuring Frankie’s own lovely pup, FIG 🐶 and sumptuous food styling by Iona Blackshaw 🙌
💕💕💕
FRANKIE TURNER collaborates with designer / paper-craft pro MEL EDWARDS and fabulous food stylist MAUD EDEN on this amazing personal project “PAPERVILLE” exploring the wonderful world of “DUCK ARCHITECTURE” (a term coined by architects Robert Venturi, Denise Scott Brown).
Inspired by the kitschy roadside buildings you may have seen in photos of 1920’s/ 30’s America (giant coffee pots, ice cream tubs or hot dog stands that look like supersized versions of the items they’re selling), however this time we’ve gone miniature!
Packed with puns, paper and processed food, Paperville took around 100 hours to create and is made mostly of food and paper with some amazing details... (including mini bin bags cut from real ones, Japanese lanterns fashioned from notice board pins and yellow gobstoppers used to illuminate the zebra crossing!)
Absolutely love this project!! and you can read more about it in this lovely feature on CreativeBoom 💕
Lots of delightful details 🔎 ✨