Phil Fisk captures gorgeous summery tones in this recent commission for OBSERVER featuring chefs SARIT PACKER and ITAMAR SRULOVICH (aka HONEY & Co.) judging picnic foods, food journalist / restaurateur RAVINDER BHOGAL tasting ice-creams, and sommelier HONEY SPENCER rating rosés. Whilst chef/author/activist/TV presenter Ravneet Gill "rates offbeat crisp flavours, from haggis to oyster and vinegar"... 🦪.
Sunshine styling by Vic Twyman 🌞🙌.
